Vegetable oil, like grapeseed, can be used in a pinch. Peanut Oil: This gives the dish a distinctly Asian flavor and really shouldn’t be substituted.Egg Noodles: This kind of noodles can be found at an Asian grocery store or your local grocery store.You can’t get much more authentic than this! Ingredients Needed to Make Spicy Noodles We’d suggest prepping ahead for a particularly busy weeknight, but once you start, you’ll have dinner on the table in 10-15 minutes.Īuthentic: This recipe comes straight from the master of Asian cuisine, Ken Hom. ❓ Spicy Noodles: Tips, Tricks, and FAQsĭelicious: There’s nothing quite like a good bowl of spicy stir-fried noodles with pork for dinner! It’s a hearty, enjoyable, and flavor-packed meal unlike anything else.Įasy: While there are a few steps to complete, this is overall an easy dish to make. □ Equipment You’ll Need in the Kitchen.□ Ingredients Needed to Make Spicy Noodles.This isn’t the combination of ramen noodles, spice packet, and sauce packet, you remember from college days. Today we present a delicious recipe with easy ingredients to find, flavor that will blow you away, and simple techniques that will bring authentic Chinese cooking to your kitchen. He has award-winning cookbooks, multiple TV series, and a Michelin-star restaurant. Hailed around the world as the master of Asian cuisine, Ken has done more to codify and teach Sichuan Chinese cuisine than possibly any other chef. And when it comes to perfecting the classic spicy noodles recipe, there’s no one who does it better than Ken Hom. Spicy flavors and Asian food go together like peanut butter and jelly. If that spice is combined with pad thai, ramen noodles, wide rice noodles, udon noodles, or any other type of noodles, it’s even better in my wife’s opinion. Here at Cook Like a Master, we love spicy food. Serves: 4 Time: 20 minutes Cookbook: Ken Hom Online Spicy noodles are a treat for all spicy food lovers with perfectly cooked noodles, creamy peanut butter, and spicy heat that is over the top!
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